What is donut shop coffee?

Donut shop coffee typically refers to the coffee served at traditional American donut shops or bakeries. This coffee is often brewed in large quantities using drip coffee machines and is known for its strong and bold flavor.

Donut shop coffee is usually made with a medium to dark roast blend of Arabica beans, which gives it a rich, full-bodied taste with a slightly bitter finish. The coffee is often served black, but can also be customized with cream, sugar, or flavored syrups to suit individual preferences.

Many donut shops offer a bottomless cup of coffee for a set price, allowing customers to refill their cup as many times as they like. This makes donut shop coffee a popular choice for those looking for a quick and affordable caffeine fix.

Overall, donut shop coffee is known for its classic, no-frills appeal and is a comforting and familiar choice for many coffee lovers.